Ingredients
500gm or 1/2 chicken cut bite size
50 gm ginger blend
3 nos garlic blend
2 tbsp Cooking Oil (Can replace with Sesame Oil)
200 ml water
Salt and Seasoning to taste
Method
1. Heat oil in a deep saucepan and fry ginger and garlic till fragrant
2. Add chicken and fry well
3. Add water and seasoning. Cook over a gentle heat for 20 minutes or until chicken cook
4. Dish out and serve hot
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