Q's Stir Fried Pepper Beef

      Ingredients

      200 gm            Beef tenderloin (sliced thin strips) 

      50 gm              Button mushroom (sliced chunky)
      50 gm              Carrot (sliced thin strips)

      1 no                 Red onion (sliced thin)

      1 no                 Red chilli (removed seed and sliced thin)

      2 cloves           Garlic (chopped)

      1 tsp                Pepper powder
      1 tbsp              Cooking oil

      Seasoning to taste

      Method

      1.      Heat cooking oil in wok

      2.      Fried garlic till light golden brown 

      3.      Add in sliced onion and stir

      4.      Add in sliced carrot and stir

      5.      Add in sliced button mushroom and beef

      6.      Add in pepper powder, seasoning and 100 ml water
7.      Stir to blend all in. 
8.      Turn fire to low and let it steamer till beef cook and gravy thicken.
9.      Remove and serve hot.

Note: 
- This dish can all made as filling for pie.
- Can also use prawn or chicken instead of beef