Commonly in menus, it stated as Bake Cheese Rice, or Chicken, Prawn, Crab, Oyster. Well, I try applying the same method with fish fillet.
Ingredient / Method:
500 gm dory wash, drain dry and cut to chunky. Pan fried fillet with flour till golden brown. Remove and place it in the baking pan. Topped it with tomato paste & puree and also cheese. Bake in 200 degree Celsius for 20 minutes. Remove and serve hot.
:o)
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